Welcome to MIYABI Japanese & Asian Bistro, a delightful culinary gem nestled in Overland Park, Kansas. This family-run establishment prides itself on offering a vibrant menu that celebrates authentic Japanese and Asian flavors. Guests rave about the fresh sushi, which is skillfully crafted and bursting with flavor, ensuring an unforgettable dining experience.
MIYABI is not just a restaurant; it's a community favorite. With its cozy atmosphere and attentive service, it’s a perfect spot for a quick lunch or a leisurely dinner. Discover why MIYABI is becoming a staple for both locals and visitors alike!
Raw ingredients.
Raw.
Raw. Super white tuna.
Raw ingredients.
Raw.
Raw.
Raw ingredients.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw ingredients.
Ebi.
Raw.
Raw ingredients.
Raw
Raw.
Raw
Raw.
Inside: tempura eel and cucumber. On top: tuna, salmon, avocado, caviar with eel sauce and spicy mayo.
Inside: spicy tuna, avocado, cucumber. On top: spicy salmon, jalapeno, spicy mayo, and sriracha.
Inside: eel and cucumber. On top: avocado with eel sauce and sesame seed.
Inside: snow crab, cream cheese, and cucumber. On top: shrimp, avocado, and mango salsa.
Inside: spicy tuna, asparagus, avocado. On top: tuna, avocado with mango sauce.
Inside: spicy crab stick and asparagus. On top: spicy tuna, spicy mayo, and masago.
Inside: tempura shrimp, cream cheese, and cucumber. On top: eel avocado, with eel sauce.
Inside: tempura shrimp, crabmeat, cream cheese. On top: mango, avocado, and mango sauce.
Inside: tempura shrimp and avocado On top: smoked salmon, red tobiko w/ eel sauce and Spicy mayo and crunch
Inside: tempura shrimp and cucumber. On top: salmon, avocado, with spicy mayo and eel sauce.
Inside: tuna, avocado, and cucumber. On top: seared tuna, avocado, spicy mayo, and wasabi sauce.
Inside: spicy tuna, avocado, crunch. On top: seared tuna, avocado, black tobiko with spicy mayo and wasabi sauce.
Inside: spicy crab, avocado. On top: lobster salad, red tobiko and mango sauce.
Inside: tempura shrimp and avocado. On top: spicy tuna, crunch with eel sauce and spicy mayo.
Inside: fried soft shell crab, cream cheese and cucumber. On top: BBQ eel, avocado with eel sauce and spicy mayo.
Inside: deep-fried salmon, cream cheese, avocado. On top: salmon and avocado with eel sauce and spicy mayo.
Inside: tempura shrimp and cucumber. On top: spicy crab with eel sauce and spicy mayo.
Inside: spicy crunch tuna & cucumber On top: Smoked salmon, avocado w/ eel sauce & spicy mayo
Inside: spicy white tuna, asparagus. On top: white tuna, jalapeno, red hot sauce.
Inside: tempura shrimp, avocado and radius sprouts. On top: tobiko, seaweed powder, crunch with spicy mayo and eel sauce.
Inside: tempura shrimp, spicy tuna, and avocado. On top: lobster salad and jalapeno with eel sauce.
Inside: tuna, salmon, yellowtail, and white tuna. On top: four different kinds of tobiko.
Inside: spicy crunchy salmon, cucumber. On top: tuna, salmon, and avocado tobiko and spicy mayo.
Inside: shrimp, asparagus and cream cheese. On top: spicy, salmon with special sauce.
Inside: spicy tuna, and asparagus. On top: seared tuna, avocado, tobiko, crunch, wasabi mayo.
Inside: seared tuna, asparagus. On top: tuna, salmon, avocado, caviar, wasabi mayo, and eel sauce.
Inside: tempura shrimp, cucumber, and avocado. On top: avocado with eel sauce.
Inside: lobster salad, avocado. On top: spicy tuna, wasabi sauce, and spicy mayo.
Inside: spicy king crab, avocado, cucumber. On top: yellowtail, salmon, avocado, crunch scallion, tobiko with eel sauce, spicy mayo.
Inside: tempura shrimp, cucumber and avocado. On top: spicy tuna, salmon, yellowtail, crab stick, seaweed salad, masago with eel sauce and spicy mayo.
Inside: shrimp, avocado, and cucumber. On top: tuna, salmon, white fish, and crunch; masago, scallions with special sauce.
Inside: spicy tuna, avocado, and cucumber. On top: seared tuna, avocado, crunch, masago and scallions with special sauce.
Inside: spicy tuna, spicy salmon, and jalapeno. On top: tuna, salmon.
Inside: tempura shrimp, mango, and cream cheese. On top: spicy crabmeat with eel sauce, and spicy mango.
Inside: lobster salad, avocado. On top: eel, avocado, and black tobiko with eel sauce.
Can not select more than 3.
Soybean paste soup with tofu, seaweed, and scallions. Choice size below:
Choice size below:
Choice size below:
Chicken, beef, and shrimp with mixed vegetables and clear soup.
Serves for two.
Choice size below:
Choices: pepsi diet pepsi sierra mist dr. pepper
Orange / Strawberry
With four pancakes.
Sweet & Spicy.
Spicy.
Crab stick with cucumber, and Japanese spicy mayo.
Tuna, salmon, whitefish with green salad in chef special sauce.
Iceberg lettuce with Japanese ginger dressing.
Garden salad with avocado on top, and ginger dressing.
Japanese wakame seaweed salad and cucumber on the bottom with ponzu sauce.
Succulent squid salad with cucumber, on bottom and ponzu sauce.
4 pieces.
Japanese pan-fried pork dumpling. (Thinner)
Breaded deep-fried calamari with mango salsa.
Grilled yellowtail neck served with ponzu sauce.
4 pieces.
Crabmeat, cream cheese on top of jalapeno slice, deep fried -- with special sauce.
Deep fried, thick wrap, filled w/ veggies & pork
Steamed Japanese shrimp dumpling.
Steamed or pan-fried.
Deep fried, thin wrap vegetable filled spring rolls
4 pieces.
Steamed Japanese soybean pods lightly salted.
3 pieces.
Thin, Deep fried, filled w/ veggies & shrimp
4 pieces.
Crab rangoon, spring rolls, BBQ spare ribs, tempura shrimp, chicken wings, satay beef.
4 pieces.
Spicy.
With four pancakes.
sweet & Spicy.
Spicy.
10 pieces of assorted sushi with the Rainbow roll.
BBQ eel over sushi rice
Chef choice 9 pieces of sashimi, and 5 pieces of sushi, w/ California roll.
8 pieces of salmon sushi, w/ 1 spicy crunch salmon roll.
4 pieces tuna, 4 pieces yellowtail, and 4 pieces salmon.
10 pieces of sushi, 18 pieces of sashimi, w/ Rainbow roll, & Dragon roll.
Assorted fish on bed of rice.
Tuna roll.
Chef choice 18 pieces of assorted raw fish.
Spicy tuna roll, spicy salmon roll, and spicy crab roll.
8 pieces of tuna sushi, w 1 spicy crunch tuna roll.
California roll, tuna roll, and salmon roll.
Chef choice 9 pieces of assorted raw fish sushi with spicy tuna roll.
Spicy.
With four pancakes
Chunks of crispy white meat chicken sauteed in spicy honey brown sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
With four pancakes.
Includes chicken beef and shrimp
Inside assorted fish, crabmeat, cream cheese, deep-fried with spicy mayo and eel sauce.
Spicy tuna, avocado maki topped with eel sauce and spicy mayo.
Served raw
Served raw
Served raw
Spicy shredded octopus, and cucumber.
Deep fried sweet potatoes. Eel sauce on top
Served raw
Tempura shrimp, crab stick, cucumber, avocado with eel sauce.
Egg, cucumber, avocado, crab stick, masago, yamagobo, oshinko, and kampyo.
Served raw
Eel sauce and spicy mayo.
Served raw
Spicy crab meat, avocado, cream cheese, soybean paper, wrapped and deep-fried inside. Spicy mayo, eel sauce and mango salsa on top.
Shrimp, lettuce, cucumber, and mayo.
Tuna, salmon, yellowtail & avocado, asparagus wrapped w/ cucumber & served with ponzu sauce
Inside-crispy shrimp maki; outside-spicy tuna, toasted tobiko with eel sauce, and spicy mayo.
Fresh salmon, avocado, and cucumber.
Served raw
Served raw
Smoked salmon, cream cheese, and avocado.
Japanese pickles.
Shrimp tempura, crab meat cream cheese, cucumber and masago drizzling eel on the top.
Radish wrapped with tuna, yellowtail, salmon, crab stick, masago, and cucumber.
Avocado, asparagus, and cucumber.
Served raw
Crabmeat, avocado, cucumber inside. Assorted fish and avocado on top.
Alaskan king crab, cucumber, avocado.
Served raw
Served raw
Served raw
Steamed shrimp, asparagus, cream cheese, avocado, crab meat inside. Spicy mayo, eel sauce, and mango salsa on top.
Eel smoked salmon and cream cheese topped with eel sauce and spicy mayo.
Crabmeat, avocado, and cucumber.
Tempura salmon, avocado, and cream cheese with eel sauce.
Super white tuna, salmon, white fish, avocado, asparagus, jalapeno inside. Caviar and scallions with eel sauce and spicy mayo on top.
Served raw
Served raw
Crab meat, avocado, asparagus, spicy tuna, cream cheese inside. Green onion and tobiko with eel sauce and spicy mayo on top.
Salmon, white fish, avocado, cream cheese, and asparagus inside. Scallions, tobiko, eel sauce, and spicy mayo on top.
Inside salmon, crab sticks, cream cheese deep fried with spicy mayo and eel sauce.
Served raw
Tempura soft shell crab, avocado, cucumber, and lettuce topped with masago and eel sauce.
Served raw
Vanilla
Inside: soft shell crab, spicy tuna, eel, avocado with soy paper. On top: spicy mayo, and eel sauce.
Inside: deep-fried soft shell crab, spicy tuna, avocado, cucumber wrapped in soybean paper. On top: eel sauce, and spicy mayo.
Inside: white tuna, yellowtail, avocado, and tobiko rolled with green soy paper. On top: tuna, salmon, avocado with wasabi sauce and spicy mayo.
Inside: tempura shrimp, cucumber and mango wrapped in soybean paper. On top: tuna, salmon, avocado with eel sauce, and spicy mayo.
Inside: deep-fried banana, lobster salad, and avocado wrapped with pink soy paper with eel sauce and mango sauce.
Inside: seared tuna, asparagus, and avocado. On top: tuna, salmon, yellowtail, eel, avocado, caviar, scallion with wasabi sauce, and eel sauce.
Inside: lobster salad, tempura shrimp and tempura banana with soy paper, and mango salsa sauce.
Inside: salmon, tuna, yellowtail, crunch, avocado, tobiko wrapped in white seaweed with chef's special sauce.
Inside: tempura shrimp, spicy tuna, cucumber, avocado, lettuce with soy paper in a heart shape style with eel sauce and spicy mayo.
Inside: spicy tuna, avocado, and peanut wrapped in pink seaweed with mango salsa.
Spicy!, spicy! (try it to find out :) ) Inside: spicy yellowtail, chili paddy, and asparagus. On top: tuna, salmon, yellowtail, white fish, avocado, tobiko wrapped in soybean paper and red hot sauce.
Inside: soft shell crab, spicy tuna, eel, avocado with soy paper. On top: spicy mayo, and eel sauce.
Six pieces of assorted sushi (chef's choice).
Fresh octopus, cucumber garnished with seaweed and homemade ponzu sauce.
Diced big eye tuna, avocado, asparagus, and greens tossed in chef's special sauce.
Nine pieces of assorted sashimi (chef's choice).
Chopped tuna OR salmon with avocado and tobiko, served in yuzu sauce.
Spring mix and tuna, salmon, yellowtail, cucumber, and avocado with yuzu sauce.
Sashimi style big eye tuna topped with wasabi mayo, spicy mayo, eel sauce, masago, scallion, and crunch
Sashimi style yellowtail topped with slices of jalapeno masago(fish eggs), drop of sriracha, and ponzu sauce.
Big eye tuna, blue crab, yellowtail and salmon with chef's special preparation.
Fresh mango, cucumber, carrot, basil, cilantro, and rice noodle wrapped in rice paper, served with peanut sauce
Spicy.
Chunks of crispy white meat chicken sauteed in spicy honey brown sauce.
Spicy. Marinated jumbo prawns, sea scallop and chicken sauteed with mixed Asian veggies.
Beef tenders, and shrimp in black pepper sauce.
Wok grilled garlic prawns with fresh garlic and garden vegetable served over watercress.
Fresh mango and tender slices of chicken, sauteed with snow peas, red pepper in mango lemon sauce.
Fillet salmon and steamed season greens in black bean sauce.
Tender scallop and gulf shrimp with onions, mushroom and snow peas.
A traditional all-age favorite, with shrimp, scallop, chicken, beef, roast pork, and Chinese vegetables.
Dry sauteed flank steak, jumbo shrimp, snow peas, mushrooms, red peppers and onion with ginger and black pepper sauce.
Spicy. Jumbo prawns, sliced chicken and mixed Asian vegetables sauteed in a spicy Szechuan sauce.
Spicy. Dry sauteed chicken, beef and shrimp; a hot lover's seat.
Spicy. Jumbo shrimp sauteed with fresh basil and shitake.
Spicy.
Spicy. Golden crispy jumbo shrimp, chicken, and walnut.
Jumbo prawns and sliced chicken sauteed with mixed vegetables in brown ginger sauce.
Spicy. Tender beef sauteed with fresh basil and shitake.
Spicy.
Spicy. Yellow curry sauce with coconut milk, lime, and basil leaves.